
MIZORAM UNIVERSITY
B.Com E-Commerce
Our B.Com in E-commerce course prepares you for a career in the retail and commerce sector. Through hands-on experience, you will gain the requisite knowledge required to function in either a startup or organizational environment. Our holistic teaching methodology ensures that you are prepared for the real world and enhance your scope of employability and entrepreneurship.
Duration:
3 years
Eligibility:
10 +2 pass or equivalent from a recognized board
B.Com E-Commerce About the Program :
Program Overview:
- Certification from # ranked university
- Individualized mentoring programs
- Placement assistance with top IT firms
- Dedicated career and professional counseling
- Designed to help you learn from anywhere in the world
36 Subjects | Industry Relevant Projects | Assignments | Case Studies
Programme Objectives:
- To impart the learner on Commerce and Trade with the use of Internet and Technology in the Digital world.
- To ensure that the learner gets a successful career as budding managers suiting the digital business.
- To integrate professional skills in their learning through hands on experience so as to enhance the scope of employment and entrepreneurship.
- To equip students and keep them updated on the changes and emerging trends in e- Commerce.
- To give insights and specific learning for building confidence towards venturing into startups and emerge successful.
B.Com E-Commerce: Who is this course for?
The B.Com in E-Commerce course is designed for higher secondary graduates who wish to enter into the business and entrepreneurship streams.
B.Com E-Commerce Learning Outcomes:
- Learning communicative and business English
- Understand business economics and business management
- Learn the basics of financial, cost, corporate, and computerized accounting
- Learn the fundamentals of marketing, and human resource management
- Understand company law, corporate e-governance, and international financial reporting standards
- Learn digital marketing, entrepreneurship, cyber law, and services marketing
B.Com E-Commerce Syllabus Overview :
To ensure you receive the best E-Commerce syllabus, we have collaborated with some of the brightest minds in the industry and in-house faculty members. Live sessions, videos, assignments, cases, and projects are made available to you to enhance your knowledge of the subject matter.
First Semester
Course code | Title of the Course |
BCEC101 | English (Prose and Poetry) |
BCEC102 | Alternative English |
BCEC103 | Business Organization and Management |
BCEC104 | Business Economics |
BCEC105 | Financial Accounting |
BCEC106 | Environmental Studies |
Second Semester
Course code | Title of the Course |
BCEC201 | Communicative English |
BCEC202 | Alternative English |
BCEC203 | Computerized Accounting |
BCEC204 | Human Resource Management |
BCEC205 | Marketing Management |
BCEC206 | Business Technology and Applications |
Third Semester
Course code | Title of the Course |
BCEC301 | Software Project Management |
BCEC302 | Cost Accounting |
BCEC303 | Corporate Accounting |
BCEC304 | Company Law and Secretarial Practice |
BCEC305 | International Financial Reporting |
BCEC306 | E-Commerce |
Fourth Semester
Course code | Title of the Course |
BCEC401 | Financial Institutions and Markets |
BCEC402 | Financial Management |
BCEC403 | Income Tax |
BCEC404 | Business Analytics |
BCEC405 | Web Technologies |
BCEC406 | E-CRM |
Fifth Semester
Course code | Title of the Course |
BCEC501 | E- Banking and Financial Services |
BCEC502 | Business Values and Ethics |
BCEC503 | Digital Marketing |
BCEC504 | Business Models for E-Commerce |
BCEC505 | Services Marketing |
BCEC506 | Enterprise Resource Planning |
Sixth Semester
Course code | Title of the Course |
BCEC601 | Entrepreneurship Development |
BCEC602 | Cyber Law and Security |
BCEC603 | Corporate e-Governance |
BCEC604 | Management Information System |
BCEC605 | Project Work |
BCEC606 | Seminar and Viva Voce |
Note –
Alternative English will be provided as second paper in Sem I & II to International students
TOTAL CREDITS: 140